Tradition and innovation collide at Duluth Cider. We explore every corner of the cider world, everything from sweet to dry, from fruit to hops and beyond, from traditional fermentation to experimental techniques.
Let us expand your perception of what cider can be.
Greenstone Hopped Semi-Dry Cider has won a Gold Medal at the 2020 US Open Cider Championship! Our cider makers are working hard and absolutely slaying, bringing home their second US Open Gold Medal in two years of making cider. Greenstone is available year round at the taproom, available now in crowlers and growlers at the To-Go Window. Thanks so much for your continued support, and a gigantic congratulations to our cider makers on the newest piece of hardware!
What an honor to get the bronze in the Top Minnesota Cidery category at the The Growler Magazine Awards the same week we celebrate the 1 year anniversary of our Grand Opening! A gigantic thank you to everyone who voted Duluth Cider in the The Growler’s Kind of a Big Deal Readers Choice Awards, and cheers to gold medalist Sociable Ciderwerks and silver medalist Milk & Honey Cider!
Our Las Lajas Coffee Cider, featuring Duluth Coffee Company, has won a Gold Medal at the 2019 U.S. Open Cider Championships! This sweet cider is made with 100% fresh-pressed Great Lakes apples and is delicately blended with coffee sourced by Duluth Coffee Co. directly from the Las Lajas organic farm in Costa Rica. Cheers to fans of cider, fans of coffee, and to fans of trying something new! You can try the Las Lajas Duluth Coffee Cider at the Duluth Cider taproom.